A few months ago, Snax and I took a trip to Coney Island with some friends. For those unaware, there’s a huge Russian population over there, so we seized the opportunity to view their grocery store delicacies. Always ones for something new to try, we were appalled and intrigued when we stumbled across a cold, jiggling tray of aspic. We passed on it that beautiful summer day, but it’s been on Snax’s mind ever since.
He insisted – yes, insisted – on using it for his punishment this month. I’m rather fond of him, so I tried to talk him out of eating meat jello, but he would not be persuaded.
Where does one find aspic?
I’m so glad you asked. We had to hunt this down, seriously. Snax located Emporium International Foods about 30 minutes south of where he lives, and we went there blindly assuming they would carry this
delicious Russian favorite. Despite having an exact address, we drove past it twice, due to the building be dominated by Just, the attached restaurant. When we did finally locate and walk into the Emporium, oh what a treat. It. Smelled. Incredible. That heavenly aroma wafting through our sensory receptors was due to the most amazing bakery display I’ve ever seen. A significant amount of the pastries and breads seemed to be made in-house, as well as a huge selection of cold meats and salads to take home. Sausages, cheeses, canned foods, dried foods, you name it. The food here is fit for the Kremlin.
Photo credit: www.emporiumfoods.com
We finally located the object of our trip and bought a few snacks for the ride home. Flaky, yummy, meat-and-potato-filled pastry goodness.
Without any further ado… Snax’s October punishment. I’m so glad it’s not me.